Am I really crazy enough to do this? Guess so.
Freezer cooking, or once-a-month cooking, is when a crazy lady (i.e. me) decides to cook A LOT of food all at once, not eat ANY of it, and then stash it in the freezer to eat at a later date.
Ok, so that's not the entire story. But that's basically what I've gotten myself into.
I've considered doing a freezer cooking day for quite some time. I thought it sounded great last semester when I was up to my ears in papers and books and finals. Of course, that was not the time to attempt to do freezer cooking in any capacity, so I decided to put it off until I had a break from school. Since one of my New Year's resolutions is to be more organized, I thought it would be the perfect time to attempt freezer cooking! The idea is to prepare, at least in part, several meals for future use at the same time. This cuts down on cooking and prep time since you're cooking/preparing multiple meals at once. It also cuts down on the stress of having to prepare dinner, especially if it's on a school day. And, if planned correctly, it can save a ton of money.
Interested yet?
With the help of Money Saving Mom and Life As Mom, two wonderful blogging ladies with lots of freezer cooking days under their belts, I think I might be able to pull this off.
The Food:
Lots of marinated chicken and shrimp
Eventually, I'd like to do cookies and muffins as well, but I think I have enough to deal with for the time being.
So, what are some of your favorite meals? I'm willing to try them out and give them a freezer cooking day seal of approval! Especially if it involves chicken, 'cause I have a lot of chicken...
- Mother Nature Mom
I generally cook up little meat patties with either ground pork or ground turkey and then freeze them in two or three patty portions in small sandwich bags. Makes GREAT bento stash. Hapa bento has some good recipes for meat patties. Good luck! :)
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