Wednesday, August 4, 2010

Not-So-Homemade Baby Food - Applesauce, and more about Squash!

Just wanted to update that I actually did manage to find all natural applesauce at Kroger!

A huge 46 oz jar of Mott's Natural Applesauce cost $2.39 today with my Kroger card. A little math will tell you that that equals out to 5 cents an ounce - much better than the 14 cents an ounce from my homemade organic applesauce! Although I was unable to find organic applesauce for sale (I probably should have looked in the Natural Foods section), says that all natural applesauce is a perfectly fine substitute. It's important to note that "natural" means just that - ALL NATURAL. The Mott's applesauce that I bought today has three ingredients - apples, water, and ascorbic acid (Vitamin C) - no high fructose corn syrup or preservatives that my baby doesn't need!

In this case, I think I'm going to stick with the jarred stuff. It's cheaper, more convenient, and virtually no work at all. I still plan on dividing the entire jar into ice cube trays to make easy serving portions.

In veggie land, I was lucky enough to get some homegrown butternut squash (two of them, yay!), cabbage, and cucumber from my friend Kat. Still trying to figure out what I'm going to do with the cabbage (I've never had cabbage before!), but I already have plans for the squash! One is going to be made into more awesome deliciousness for my child, and the other is mine to do with as I please! Soup? Muffins? This amazing sounding bread? I can't decide. Butternut squash is such an autumn-esque food, and I'm a big fan of autumn. I'm ready for this summer heat to be over with. Such is the plight of living in Georgia...

Until next time!

-Mother Nature Mom

PS - I found the squash bread recipe on, a fantastic sight if you're a new cook who needs direction, or if you're just tired of the same ol' dinners every week! I usually wind up trying a recipe a week from the site; most are a hit, some are a miss. I guess that's the chance you take, though. I love to use the ingredients tool - you can enter ingredients you want to include (such as things you already have around your kitchen) and those you want to leave out (foods you don't like, or maybe something you're allergic to). This is a great tool if you need to get started on dinner but have no idea what to make! Users can also leave comments about changes they made to the recipe that might fit better with your tastes.

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