This is a little overdue, but I had to share this recipe that I discovered from the blog Open Mouth Insert Cookie (how great is that name?) I came across this recipe for Pumpkin Bread Pudding kind of randomly, i.e. looking at bentos. Another bento-er had linked to this lovely blog, and I knew I had to try this recipe as soon as I read it. So fall-esque! True, the weather seems to have turned towards winter for good (and about time - thanks, middle Georgia!), but I'm sharing nonetheless. =)
